Appetizers · Recipe entered by: Greg DeSanto

Deep Fried Mushrooms

25 min Serves 4 Medium
Servings
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Ingredients

  • 8 oz package of prewashed button mushrooms
  • 1 ½ cups all purpose flour
  • 1 cup milk
  • 1 large egg
  • salt and pepper to taste
  • garlic powder to taste
  • cooking oil
Deep Fried Mushrooms

Steps

  1. Combine egg and milk in a small mixing bowl.
  2. Combine flour, salt, and pepper in another small mixing bowl.
  3. Dip mushrooms into egg/milk mixture. Roll in flour mixture to coat thoroughly. Dip in milk mixture again, and roll in flour mixture again.
  4. Fry in a deep fat fryer at 375 degrees until golden brown.
  5. Remove from oil and drain on paper towels.