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Kolacky

Ingredients
  • 6 oz cream cheese (two 3oz packages)
  • 1/2 lb butter
  • 2 tbsp baking soda
  • 2 1/2 cups all purpose flour
  • 1 cup pie filling (Plum, Strawberry, Cherry, etc.)
  • 1 cup powdered sugar
Instructions
  1. 1
    Mix by HAND the cream cheese and butter (Fold butter in for flaky crust)
  2. 2
    Add sugar, baking powder, & flour and mix
  3. 3
    Roll dough to 1/4 inch thick. Cut squares to size. Put on filling and fold tips of opposite ends
  4. 4
    Bake at 350 degrees for 20 minutes or until lightly brown
  5. 5
    Dust with powdered sugar immediately after taking out of oven to ensure powdered sugar sticks to the kolacky
Read it online: https://kitchen.de-santo.us/recipe/kolacky/