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Skillet Chicken Bulgogi (Sesame Chicken)

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Ingredients
  • 1/4 cup onion (chopped)
  • 5 tbsp soy sauce
  • 2 1/2 tbsp brown sugar
  • 2 tbsp minced garlic
  • 2 tbsp sesame oil
  • 1/2 tsp cayenne
  • salt and pepper to taste
  • 1 lb skinless boneless chicken breasts cut into thin strips
  • 1 tbsp sesame seeds
  • your choice of vegetables
Instructions
  1. 1
    Whisk onion, soy sauce, brown sugar, garlic, sesame oil, sesame seeds, cayenne pepper, salt, and black pepper together in a bowl until marinade is smooth.
  2. 2
    Brown (not fully cooked) chicken in a wok
  3. 3
    Remove chicken and sauté desired vegetables
  4. 4
    Remove vegetables and pour sauce into wok. Occasionally stir until it starts to simmer
  5. 5
    Add chicken back into wok and mix for about 1 minute
  6. 6
    Add sautéed vegetables to walk and mix then serve over rice
Read it online: https://kitchen.de-santo.us/recipe/skillet-chicken-bulgogi-sesame-chicken/